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Author Talk: Terese Allen and The Flavor of Wisconsin

november 2021

tue16nov6:00 pmtue7:00 pmAuthor Talk: Terese Allen and The Flavor of WisconsinOur Culinary Culture, Past and Present

Event Details

To understand the history of a region, just follow the food. That’s Particularly true in Wisconsin, whose culinary traditions reflect the richness of an ethnically and agriculturally diverse region. Author Terese Allen shares the stories behind such varied foodways as cream puffs, Hmong egg rolls and the Friday night fish fry. From Ojibwe wild rice to arugula pesto pasta, she tracks the amazing cornucopia of what Wisconsinites have gathered, grown, produced, cooked, and eaten.

Please register for this event. Sign up online here, call the library at 262-966-2933 and ask for Stephanie, email or visit the Information desk.


(Tuesday) 6:00 pm - 7:00 pm


McBroom Community Room


Friends of the Town Hall Library